Empire Kosher
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  • Truly Natural
    Dedicated to the principles oftruly natural.
    Truly Natural
    Vegetarian Fed Top Quality Great Tasting Healthy & Safe Products

    Empire Kosher offers a wide variety of all natural,
    organic, free-roaming, antibiotic free and 100% vegetarian
    fed poultry, all with no growth hormones added

    See all of Empire Kosher's Products
  • Socially Responsible
    Dedicated to the principles ofsustainable farming.
    Socially Responsible - Sustainable Farming
    Protecting the environment Animal welfare Worker rights Supporting local communities Ethical Business

    Empire Kosher is committed to social responsibility,
    sustainable farming and the most ethical business practices.

  • Strictly Kosher
    Dedicated to the principles ofstrictly kosher.
    Strictly Kosher
    About Kosher Supervision Jewish Traditions Products

    Empire Kosher strictly adheres to the 3,000-year-old Jewish Dietary Laws, promoting
    cleanliness, wholesomeness and the humane treatment of animals.

    Orthodox Union K'Hal Adath Jeshurun Star K
    See all of Empire Kosher's Products
TrulyNatural     SociallyResponsible     StrictlyKosher    
  • RECIPES
  • NEWS & REVIEWS
  • Mediterranean Chicken Salad with Almonds and Balsamic Pears
    Recipes

    Mediterranean Chicken Salad with Almonds and Balsamic Pears

    The tangy-sweet flavors of pears and balsamic vinaigrette combine beautifully with the sweet cherries and crunchy almonds.

  • Spicy Peach and Almond Glazed Chicken
    Recipes

    Spicy Peach and Almond Glazed Chicken

    The contrasting flavors of sweet, spicy and nutty make this refreshing dish interesting. It’s also quick and easy so it’s perfect for summer!

  • JTA Wins Journalism Award for Empire Kosher Coverage

    JTA and its editor Uriel Heilman won the prestigious Simon Rockower Award for Excellence in Jewish Journalism in the feature writing category for his piece “Inside Empire’s Slaughterhouse: The Life of a Kosher Chicken.”

  • “JTA wins three Rockower Awards,” JTA, June 14, 2012

    JTA Managing Editor Uriel Heilman won in the Excellence in Feature Writing category for his piece titled “Inside Empire‘s slaughterhouse: The life of a kosher chicken.”

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Ready to Roast

See how our new Ready to Roast did this year at the Dallas Kosher Chili Cook-off!

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  • Two ways to taste Empire! Watch this new video on how to prepare our Whole Broiler or famous Ready to Roast chicken: http://t.co/q6JUwQTS 2012-10-10
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