Recipe Details
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Feeds
4-6
-
Preptime
30 min
-
Cooktime
30 min


Great and exciting news! Click here to download a chapter from the Empire Kosher Chicken Cookbook by Katja Goldman and Arthur Boehm.
Need help deciding how you should prepare your delicious Empire Kosher chicken or turkey? You’ve come to the right place! Use the options below to begin your search for the perfect recipe.
4-6
30 min
30 min
The tangy-sweet flavors of pears and balsamic vinaigrette combine beautifully with the sweet cherries and crunchy almonds.
2
5 min
15 min
Just a few ingredients are all you need to make quick sautéed chicken breasts bursting with flavor. The key is a hot pan to sear the cutlets on each side.
2
5 min
20 min
The use of coconut milk makes an exotic flavor kosher!
8
10 min
50 min
Simple but elegant, this dish combining the flavors of wine and sweet potatoes is surprisingly easy to prepare.
6
30 min
40 min
Adding a glaze makes this is a wonderful upscale version of traditional Passover stuffing meals.
4-6
20 min
40 min
This recipe includes symbolic ingredients for this holiest of holidays – apples, pomegranate, honey – combined in an unusual way.
4
15 min
1 hr
Contrasting flavors add a modern twist to traditional lemon and honey herb chicken.
4
15 min
5 min
This salad is the perfect use for next-day chicken after a holiday. The sweet and tangy mango dressing is balanced by the spiciness of the cayenne seasoned almonds.
4-6
15 min
30 min*
This is the perfect make-ahead meal. The chicken can be prepared the day before and marinated overnight to allow the flavors to permeate. Note that we are baking the chicken at a high temperature for only 30 minutes. This creates a beautiful crispy brown skin while keeping the chicken moist.
8
15 min
90 min
Although traditional, this Passover stuffing combines a few ingredients for a unique flavor.
2
5 min
30 min
The contrasting flavors of sweet, spicy and nutty make this refreshing dish interesting. It’s also quick and easy so it’s perfect for summer!
4
25 min
20 min
A refreshing flavor sensation is created when you roast the pineapple and carrots in the oven with the Empire Kosher Chicken Breast Chunks.
6
15 min
45 min
These not-to-spicy wings have a bit more depth of flavor than ordinary Buffalo Wing sauce. The glaze can be made ahead of time and then simply toss the glaze on the warm wings before serving.
2
10 min
30 min
The high heat in the oven browns the crust nicely without frying.
4
5 min
12 min
Contrasting flavors - spicy, sweet, smoky and savory - make this burger interesting while still remaining low in fat and calories.
4-6
30 min
40 min
Traditional Kibbeh uses lamb but we found the use of bold flavors work well with ground turkey in this contemporary version.
6+
10 min
25 min
Add a sweet and tangy, seasonal flavor to your oven roasted turkey.
4-6
10 min
20 min
A twist on traditional Shepherd’s
pie, this recipe combines leftover turkey with vegetables and tops it
with whipped sweet potatoes and walnuts.
4
15 min
30 min
Although somewhat spicy, the heat level can be adjusted to taste. In our test kitchen, even tasters who are generally careful about spicy foods found these meatballs wonderfully balanced in flavor, so do not be afraid to experiment! We believe you will find the rather unusual Moroccan spices (cumin, cinnamon, red pepper) in this meatball dish as appealing as we do.
10+
Overnight
2 hr
Prepare a delicious oven roasted turkey with this overnight brine recipe.
4
5 min
None
The addition of the zesty pesto mayo along with the dried cranberries makes an otherwise ordinary turkey sandwich something different.
2
5 min
10 min
The unusual ingredient of grape jelly balances the savory flavor of the vegetable and smoked turkey.
2
5 min
40 min
Exotic and spicy combine in this flavorful Latin marinade.
4
20 min
40 min
With this glaze, you get sweet, tangy, and lick-your-fingers tacky and tasty.
6
30 min
40 min
Adding a glaze makes this is a wonderful upscale version of traditional Passover stuffing meals.
4-6
20 min
40 min
This recipe includes symbolic ingredients for this holiest of holidays – apples, pomegranate, honey – combined in an unusual way.
6-7
10 min
20 min
4
15 min
1 hr
Contrasting flavors add a modern twist to traditional lemon and honey herb chicken.
4
15 min
5 min
This salad is the perfect use for next-day chicken after a holiday. The sweet and tangy mango dressing is balanced by the spiciness of the cayenne seasoned almonds.
4-6
15 min
30 min*
This is the perfect make-ahead meal. The chicken can be prepared the day before and marinated overnight to allow the flavors to permeate. Note that we are baking the chicken at a high temperature for only 30 minutes. This creates a beautiful crispy brown skin while keeping the chicken moist.
4
15 min
30 min
Although somewhat spicy, the heat level can be adjusted to taste. In our test kitchen, even tasters who are generally careful about spicy foods found these meatballs wonderfully balanced in flavor, so do not be afraid to experiment! We believe you will find the rather unusual Moroccan spices (cumin, cinnamon, red pepper) in this meatball dish as appealing as we do.
8
15 min
90 min
Although traditional, this Passover stuffing combines a few ingredients for a unique flavor.
6
30 min
45 min
Schmaltz, or Rendered Chicken Fat, is a must for Passover meals and it adds a lot of flavor and imparts the proper texture to the matzo balls.
12+
15 min
120 min
One-pot chicken soup just like your “Bubbe” used to make.
4-6
10 min.
1 hr.
This hearty stew is packed full of nutritious vegetables and is a great make ahead recipe, tasting even better the next day.
4-6
15 min.
30 min.
Coconut milk gives this soup a creamy texture and curry paste adds an unexpected complexity rounding out the flavor of the soup.
4 - 6
15 min
1 hr
This southwest style soup gets its kick from jalapeno and chipotle peppers.
4 - 6
10 min
90 min
This healthy soup is flavored with cumin which adds a nutty peppery flavor.